LUNCH MENU

Weekdays – 11am – 2pm


INSALATE e ZUPPA

14
iceberg lettuce, crispy bacon, tomato, red onion, bleu cheese dressing
16
red & golden beets, baby spinach, walnuts, bleu cheese crumbles, fennel seed vinaigrette
13
baby romaine, parmesan, herbed croutons add chicken - 6 | add prawns - 9
16
apple-smoked bacon, deviled egg, red onion, stone-ground mustard vinaigrette
9
jalapeno, sage, brown sugar, heavy cream
8
ask your server

PIADINA

16
red onion, squash, zucchini, marinara, mozzarella, basil
18
italian sausage, prosciutto, capicola, parmesan, marinara
18
duck sausage, wild mushroom, pesto alfredo
19
fig, red onion, arugula, bleu cheese, balsamic drizzle

SANDWICHES

19
pesto farro, grilled squash, zucchini, pickled red onion, roasted corn, avocado
18
battered cod filet, piccadillies
16
stacked turkey, ham, salami
17
breaded chicken breast, arugula, melted mozzarella, marinara, hoagie roll
18
house-made meatballs, marinara, melted provolone, hoagie roll
19
arugula, tomato, saffron caper spread
16
two crispy corn tortillas, fried cod, shredded cabbage, tarragon tartar sauce
15
white cheddar, bacon, caramelized onion, avocado, spiced chili aioli
19
organic beef patty, melted white cheddar, bacon, pickles, fries or piccadillies

PASTA

16
house-made fresh pasta, sun-dried tomato, pesto
18
italian sausage, wild mushrooms, tomato, alfredo sauce
24
garlic mash, broccolini, cremini mushrooms, marsala sauce
15
quinoa, polenta purée

SWEET BITES

6
spumoni, vanilla bean, chocolate
10
lady fingers, cocoa, mascarpone, espresso chocolate sauce
13
cocoa, powdered sugar, chocolate drizzle, vanilla ice cream

We support our local businesses & purchase local produce!

Alcoholic beverages can only be added to food orders (not ordered standalone), you must be of legal age, and a valid ID must be shown at the time of pick up or delivery.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses.